Amohundun

  • Tabili Soe obe Stelaiti Suye obe

    Tabili Soe obe Stelaiti Suye obe

    Orukọ: Tabili obe obe

    Package: 150ml * 24dottles / Caron

    Igbesi aye Selifu:24 awọn oṣu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

    Gidi SOY SUREC jẹ commentime omi ti Oti Kannada, aṣa ti aṣa ti a ṣe lati lẹẹmọ ọsin ti awọn soybeans, ọkà ti o ni eso, brae, ati awọn iṣan iṣan equorgillis. It is recognized for its saltiness and pronounced umami taste. Table Soy Sauce was created in its current form about 2,200 years ago during the Western Han dynasty of ancient China. Since then, it has become an important ingredient worldwide.

  • Olu ti a ni ọgbẹ soy obe ti o baje soy obe

    Olu ti a ni ọgbẹ soy obe ti o baje soy obe

    Orukọ: Obe obe

    Package: 8L * 2smms / Carton, 250ml * 24gottles / Carkoni;

    Igbesi aye Selifu:24 awọn oṣu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

    Okunkun soy obe, tun mo bi obe soy igba. O ti jinna nipasẹ fifi Maremel si obe Smooy ina

    di. O jẹ afihan nipasẹ awọ ti o ṣokunkun julọ, brown pẹlu ina, ati itọwo fẹẹrẹ. O jẹ ọlọrọ, alabapade ati dun, pẹlu adun fẹẹrẹ ati oorun oorun ti o kere si ju ina obe.

     

    Obe obeJẹ obe soy ti o ṣafikun oje olu koriko olubaje titun si obe ti ibile dudu ati gbigbe o fun ọpọlọpọ igba. Kii ṣe awọn idaduro awọ ọlọrọ ati iṣẹ akoko ti obe soy, sugbon tun ṣe afikun oorun aladun ati iṣọkan alailẹgbẹ ti awọn olu koriko, ṣiṣe awọn n ṣe awopọ diẹ sii ti nhu ati ti a ti ni awọ.

  • Alagbara fun soyrated soy obe lulú

    Alagbara fun soyrated soy obe lulú

    Orukọ:

    Package: 5kg * 4bags / Caron

    Igbesi aye Selifu:18 osu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

    Soy obe lulú, hydrologbere Ewebe sugbon hydrolowzed Eweko comprododo (HVP yellow jẹ awọn imudara adun awọn imudara adun ti eyiti o jẹ amino acid ti o ni amino acid. Soy sauce powder has a unique Asian-flavor and is widely used in seasonings. soy sauce powder is spray-dried from fermented soy sauce via a scientific formula. Through this technology, the characteristic flavor and texture of soy sauce can be retained. Besides, this technology can also reduce the unpleasant charring and oxidation odor of common soy sauce. It is more convenient for customers to store and transfer powder soy sauce products than liquid ones.

  • O ṣojukọ obe obe

    Orukọ

    Package: 

    Igbesi aye Selifu:24 awọn oṣu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

    COṣù SOY ti o ṣojukokoro lati inu obe olomi omi kekere nipasẹ bakteria pataki kanilana. It has a rich, red brown color, a strong and fragrant flavor, and taste delicious.

     

  • Orukọ: Kimchi Amohundun

    Package: 

    Igbesi aye Selifu:18awọn oṣu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

     

    I arekereke ati ajile gigun ni ẹnu palẹ nipasẹ awọn akọsilẹ ti o dara ati awọn akọsilẹ ti imosise ati itọwo ti o dara ti ata ilẹ.

     

    A le lo obe yii lori tirẹ bi obracha obe kan, ni idapo pẹlu mayonnaise lati tẹle ẹja ati eso ti o jẹ eso igi gbigbẹ, fun apẹẹrẹ.

  • Orukọ

    Package: 

    Igbesi aye Selifu:24 awọn oṣu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

  • Orukọ

    Package: 

    Igbesi aye Selifu:24 awọn oṣu

    Orile: Ṣaina

    Ijẹrisi: ISO, haccp, hallal

     

    镇江香醋) ni a ṣe lati fermentedIresi awọ-ọsùn dudu tabi iresi didan. O tun le ṣee ṣe nipa lilo iresi ni apapo pẹlu oka ati / tabi alikama.

  • Awọn irugbin

    Awọn irugbin

    Orukọ:Sauces (obe obe, kikan, koṣe, isokuso serse, teyame, mariraki, obe obe, obe ti sriracha, ati bẹbẹ lọ.)
    Package:150ML / Igo, 250ml / Igo, 300ml / Igo, 500ML / Igo, 1l / CTN, ati bẹbẹ lọ.
    Igbesi aye Selifu:24 ọjọ
    Orile:Ṣaina

  • Awọn irugbin

    Awọn irugbin

    Orukọ:Sauces (obe obe, kikan, koṣe, isokuso serse, teyame, mariraki, obe obe, obe ti sriracha, ati bẹbẹ lọ.)
    Package:150ML / Igo, 250ml / Igo, 300ml / Igo, 500ML / Igo, 1l / CTN, ati bẹbẹ lọ.
    Igbesi aye Selifu:24 ọjọ
    Orile:Ṣaina

  • Sriracha Chili obe gbona chili obe

    Sriracha obe

    Orukọ:Sriracha
    Package:793G / Igo X 12 / CTN, 482G / Igo X 12 / CTN
    Igbesi aye Selifu:18 osu
    Orile:Ṣaina
    Ijẹrisi:ISO, haccp, hallal

    Obe Srirachachach ni ipilẹṣẹ lati Thailand. Sriracha jẹ ilu kekere ni Thailand. Obe ti akọkọ Thailacha obe ti a lo lakoko jijẹ ounjẹ awọn ounjẹ ẹja kekere ni ile ounjẹ Srirachachacha.

    Lasiko yi, obe sriracha ti ni ilọsiwaju siwaju ati siwaju sii olokiki ni agbaye. O ti lo si awọn ọna oriṣiriṣi nipasẹ awọn eniyan lati ọpọlọpọ awọn orilẹ-ede, fun apẹẹrẹ, lati ṣee lo bi obe ti o rọ nigbati o ba jẹ pe Pho, ounjẹ olokiki ti Vietnam. Diẹ ninu awọn eniyan Hawaii paapaa lo pe lati ṣe awọn amulumala.

  • Gbona tita iresi kikan fun sushi

    Gbona tita iresi kikan fun sushi

    Orukọ:Gbẹ inu-iresi
    Package:200ML * 12Bottles / Caron, 500ml * 12bottles / Caron, 1L * 12bottles / Carron
    Igbesi aye Selifu:18 osu
    Orile:Ṣaina
    Ijẹrisi:ISO, haccp

    Kikan iresi jẹ iru obe kan ti o ti mulẹ nipasẹ iresi. O ṣe itọwo ekan, rirọ, meart ati ni oorun oorun.

  • Nipasẹ ti Brewed Souce Japan ni gilasi ati igo ọsin

    Nipasẹ ti Brewed Souce Japan ni gilasi ati igo ọsin

    Orukọ:Soy obe
    Package:500ml * 12bottles / Caron, 18L / cronon, 1L * 12bottles
    Igbesi aye Selifu:18 osu
    Orile:Ṣaina
    Ijẹrisi:Haccp, ISO, QS, Halal

    Gbogbo awọn ọja wa ti fermented lati awọn soybeans adayeba laisi awọn itọju, nipasẹ awọn ilana imototo imototo; A ṣe ifasilẹ USA, EEC, ati ọpọlọpọ awọn orilẹ-ede Esia.

    Okun soy ni itan gigun ni Ilu China, ati pe a ni iriri pupọ ninu ṣiṣe. Ati nipasẹ awọn ọgọọgọrun idagbasoke, imọ-ẹrọ pinking wa ti de pipe.

    A ṣe iṣelọpọ obe wa lati fara ti yan ti a ti yan ti ko ni awọn ohun elo aise.

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