Awọn ọja

  • Awọn gèbe ti a ti ge Japanese ti ge wẹwẹ fun sushi kzami shoga

    Awọn gèbe ti a ti ge Japanese ti ge wẹwẹ fun sushi kzami shoga

    Orukọ:Ti a ge ginger ge
    Package:1kg * 10bags / akoro
    Igbesi aye Selifu:Oṣu mejila 12
    Orile:Ṣaina
    Ijẹrisi:ISO, HACCP, Halal, Kosher

    Pickled Giner ti ge wẹwẹ jẹ condome olokiki kan ni ounjẹ Asia, ti a mọ fun adun adun ati adun wa. O ti a ṣe lati gbongbo Ginger ọdọ ti o ti mari ninu adalu kikan ati gaari, fifun ni itutu ati itọwo eleyi. Nigbagbogbo yoo wa pẹlu sushi tabi Sashimi, ti a ṣan ni itansan ti o ni iffikun si awọn adun kekere ti awọn n ṣe awopọ wọnyi.

    O tun jẹ itọpa nla si ọpọlọpọ awọn ounjẹ Asia ti awọn ounjẹ Asia miiran, ṣafikun tapa zingy si gbogbo ojola. Boya o jẹ olufẹ ti sushi tabi ti n nwa lati ṣafikun diẹ ninu awọn ounjẹ rẹ, ti a fi eso ti a ti ge pẹlu oke ati afikun ti adun si pantry rẹ.

  • Ara ilu Japanese dun ati savory keeled fẹran awọn ila nla

    Ara ilu Japanese dun ati savory keeled fẹran awọn ila nla

    Orukọ:Pickled KanPo
    Package:1kg * 10bags / akoro
    Igbesi aye Selifu:Oṣu mejila 12
    Orile:Ṣaina
    Ijẹrisi:ISO, haccp, hallal

    Oorun ara Japanese dun ati saranko clulted awọn ila gourg jẹ nkan satelaiti ti o ni maririn awọn ila ti o ni aṣa, obe soy lati ṣẹda ipanu ti o dun ati adun ti o wuyi. Awọn ila Gotor Gofd di tutu ati ti wọn gba pẹlu awọn ohun elo ti o dun ati savorouro ti marinade, ṣiṣe wọn ni afikun olokiki si awọn apoti Bento ati bi satelaiti ẹgbẹ ni ounjẹ ọmọde Japanese ni ounjẹ ọmọde Japanese ni ounjẹ ọmọde Japanese ni ounjẹ ọmọde. They can also be used as a filling for sushi rolls or enjoyed on their own as a tasty and healthy snack.

  • Ara Japanese Smoothen ralen nudulu chery awọn nudulu

    Ara Japanese Smoothen ralen nudulu chery awọn nudulu

    Orukọ: Flozen ragodo

    Package:250g * 5 * 6bags / CTN

    Igbesi aye Selifu:Oṣu Kẹwa 15

    Orile:Ṣaina

    Ijẹrisi:ISO, haccp, fda

    Ayanka Japanese Stozen ra awọn nododo nfunni ni ọna irọrun lati gbadun awọn adun Ramen ti ojulowo ni ile. Awọn nudulu wọnyi ni a ṣe fun fun chery chepye ti o mu satelaiti eyikeyi. Wọn ṣẹda lilo awọn eroja ti o munadoko, pẹlu omi, iyẹfun alimo, sitashi, iyọ, eyiti o fun wọn ni elestity alailẹgbẹ wọn ati ojola. Boya o ngbaradi broth ragon Ayebaye tabi ṣiṣe idanwo pẹlu awọn gbigbẹ, awọn nudulu wọnyi jẹ rọrun lati Cook ati pe idaduro adun wọn. Pipe fun awọn ounjẹ kiakia ile tabi awọn ounjẹ lo, wọn gbọdọ ni ohun elo ti o gbọdọ ni fun awọn kaakiri Esia Esia ati gbogbo tita tita.

  • Awọn eso igi ọsan ti o gbẹ

    Awọn eso igi ọsan ti o gbẹ

    Orukọ: Awọn ẹyin ẹyin ti o gbẹ

    Package:454g * 30bags / CTN

    Igbesi aye Selifu:Osu 24

    Orile:Ṣaina

    Ijẹrisi:ISO, haccp

    Ṣawari itọwo idunnu ti awọn nudulu ẹyin, iyipo ayanfẹ kan ni ounjẹ ara ilu Kannada ti aṣa. Crafted from a simple yet exquisite blend of eggs and flour, these noodles are renowned for their smooth texture and versatility. With their delightful aroma and rich nutritional value, egg noodles offer a culinary experience that is both satisfying and affordable.

    Awọn nududu wọnyi jẹ iyalẹnu rọrun lati mura, nilo awọn eroja ti o kere ju ati awọn irinṣẹ ibiku, ṣiṣe wọn pipe fun awọn ounjẹ ile-ile. Awọn adun arekereke ti ẹyin ati afunti wa papọ lati ṣẹda satelaiti kan ti o jẹ ina sibẹsibẹ gbọ pataki, fi agbara si pataki ti adun ti a ṣe iyanjẹ. Boya boya ni omitooro, aruw-sisun, tabi so pọ pẹlu awọn obe ati ẹfọ ayanfẹ rẹ, ounjẹ ẹyin si ọpọlọpọ awọn itọwo ati awọn ayanfẹ. Mu ifaya wa ti ounjẹ itunu ti ibilẹ si tabili rẹ pẹlu awọn nudulu ẹyin, ẹnu-ọna rẹ lati gbadun awọn ounjẹ ti o ni oye, awọn ọrẹ bakanna. Indulge ninu Ayebaye Onje aladani yii ti o darapọ ayedero, itọwo, ati ounjẹ.

  • Sile awọn clila flaslas awọn ege ege eso ti akoko

    Sile awọn clila flaslas awọn ege ege eso ti akoko

    Orukọ: Awọn flakes Chili ti o gbẹ

    Idi: 10Kg / ctn

    : 12 osu

    Orisun: China

    Iwe-ẹri: ISO, haccp, Kosher, ISO

    Ere awọn Chilies Ere jẹ afikun pipe si sise rẹ. Awọn cili ti o gbẹ ti wa ni farabalẹ ti a ti yan lati awọn chilies pupa didara julọ, nipa ti o gbẹ nipa ti o gbẹ ati ki o gbẹsan adun didan ati itọwo didan. Tun mọ bi awọn chilies ti o ni ilọsiwaju, awọn okuta iyebiye wọnyi ni o wa ni ibi idana ni ayika agbaye, fifi ijinle pọ si si ọpọlọpọ awọn n ṣe awopọ.

    Awọn chilies ti o gbẹ ti ni akoonu ọrinrin kekere, ṣiṣe wọn bojumu fun ibi ipamọ igba pipẹ laisi kan didara wọn. Sibẹsibẹ, o ṣe pataki lati ṣe akiyesi pe awọn chilies ti o gbẹ pẹlu akoonu ọrinrin ga ni prone si m ti ko ba fipamọ daradara. To ensure the shelf life and freshness of our products, we take great care during the drying and packaging process, sealing in the flavor and heat for you to enjoy.

  • Iresi iresi irekọja iresi

    Iresi iresi irekọja iresi

    Orukọ: Awọn igi iresi

    Package:500g * 30bags / CTN, 1kg * 15bags / CTN

    Igbesi aye Selifu:Oṣu mejila 12

    Orile:Ṣaina

    Ijẹrisi:ISO, haccp

    Awọn nudulu àtí-àtíyí àtàkàù, olórí fún àtòrò àtàwọn wọn àti àìúpọ, jẹ ìtàkì ní ẹran oníjẹbí Ajini, ni olokiki pupọ ninu awọn awopọ bi ikoko gbona ati awọn gbigbẹ. Awọn nudulu wọnyi ni a ṣe lati iyẹfun irele didara-didara ati omi, pese aṣayan gluund fun awọn onibara imọ-jinlẹ. Ko dabi awọn nududu ti alikama ibile, awọn kẹlẹ iresi irekọja ni a ṣe afihan nipasẹ dan, iṣọnẹrẹ, eyi ti o fun wọn laaye lati fa awọn eroja ọlọrọ ati awọn obo naa. Eyi jẹ ki wọn jẹ bojumu fun ọpọlọpọ awọn ohun elo Onje, lati awọn obe si awọn saladi lati aruws ti o ni awọn ounjẹ ti o nira, ounjẹ ounjẹ si awọn olukọ adun.

  • Awọn ọna kika Rọbọ

    Awọn ọna kika Rọbọ

    Orukọ: Awọn ohun elo gbigbẹ

    Package:

    Igbesi aye Selifu:Oṣu mejila 12

    Orile:Ṣaina

    Ijẹrisi:ISO, haccp

    Alabapade ramen nudulus, idunnu ti ẹdun to wapọ kan ti o mu ounjẹ ati igbadun. Awọn nudulu wọnyi ni apẹrẹ fun igbaradi irọrun, gbigba ọ laaye lati yara kan o ti ti o ti to ti ti ti ara ẹni ti ara ẹni ti o fẹ. Pẹlu awọn nudulu ramen titun, awọn iṣeeṣe ko ni ailopin. Whether you prefer a hearty broth, a delightful stir-fry, or a simple cold salad, these noodles can be cooked in a variety of ways including boiling, steaming, pan-frying, and tossing. Wọn ṣii ilẹkun si agbaye ti awọn alajọpọ adun, ṣiṣe wọn ni ayanfẹ laarin awọn onibara ti o ṣe irọrun ni irọrun ati iyara ninu sise wọn. Experience the convenience and satisfaction of creating gourmet meals in minutes with our Fresh Ramen Noodles. Explore multiple pairing options and delight your taste buds, your perfect bowl of ramen awaits.

  • Sisun ti a fi irun pupa rush ni daikon

    Sisun ti a fi irun pupa rush ni daikon

    Orukọ:Ti a gegun radish
    Package:500g * 20bags / Carton
    Igbesi aye Selifu:Osu 24
    Orile:Ṣaina
    Ijẹrisi:ISO, HACCP, Halal, Kosher

    Pickled ofeefee radish, tun mọ bi tauan ni ọmọ ounjẹ Japanese, jẹ iru eso ilẹ Japanese ibile ti a ṣe lati Daikon Radish. Oriakon Radish ti mura silẹ ni rọra ti pese ati lẹhinna gbe ni iyọ ti o pẹlu iyọ, bran iresi, suga, ati nigbakan kikan. Ilana yii fun awọn radish awọn irapada imọlẹ awọ ofeefee fẹẹrẹ awọ ati dun, adun tangy. Pickled ofeefee radish jẹ igbagbogbo ṣiṣẹ bi satelaiti ẹgbẹ tabi condentiant kan ni Onjewiwa ẹgbẹ, nibi ti o ti ṣafikun crunching crunch ati fifọ adun si awọn ounjẹ.

  • Osunwon ti a bi sushi ginger 20 poun

    Orukọ:

    Package:20lbs / agba

    Igbesi aye Selifu:Osu 24

    Orile:Ṣaina

    Ijẹrisi:ISO, HACCP, BC

    Ti a ti ge ni Ginder jẹ olutọju alailẹgbẹ ti a ṣe lati Atalẹ tuntun ti o ti fipamọ daradara. O nfunni ni itọwo onitura pẹlu ofiri ti adun ati ifunra kekere, ṣiṣe o jẹ eroja pataki ni ọpọlọpọ awọn ohun mimu. Ọja ti okiki yii pọ si awọn ounjẹ bi Sushi, awọn saladi, ati ọpọlọpọ awọn ilana miiran, ṣafikun zing ti o dun. Ni afikun, Ginder ti a ṣan jẹ ọlọrọ ninu awọn antioxidants ati pe a mọ fun awọn anfani ti ounjẹ ati awọn ohun-ini mimi. Whether served as an appetizer or paired with main courses, pickled ginger brings a vibrant touch to your dining experience.

  • Awọn turari eso igi gbigbẹ oloorun Star bunkun fun akoko

    Awọn turari eso igi gbigbẹ oloorun Star bunkun fun akoko

    Orukọ: Awọn awo-ara eso igi gbigbẹ

    Idi: 50g * 50bags / CTN

    : 24 osu

    Orisun: China

    Iwe-ẹri: ISO, haccp, Kosher, ISO

    Igbesẹ sinu agbaye ti o gbigbọn ti ounjẹ Kannada, nibiti awọn flavals ij an ati Aromos tatatasize. Ni okan ti aṣa atọwọdọwọ ẹjẹ yii jẹ ohun-iṣura ti awọn turari ti kii ṣe awọn n ṣe awopọ nikan, ṣugbọn tun sọ awọn itan ti aṣa, itan ati aworan. A ni inudidun lati ṣafihan rẹ si awọn turari olorin wa ti awọn turari Kannada, ti o gbona Arinomatiki Star Anseic, kọọkan pẹlu awọn abuda alailẹgbẹ tirẹ ati awọn lilo alaibikita.

    Ata: Casace ti adun gbona

    Huauao, ti a mọ pupọ bi awọn eso kekere Sikiri, kii ṣe turari lasan. O ni adun alailẹgbẹ ati adun citruusy ti o ṣafikun adun alailẹgbẹ si awọn n ṣe awopọ. Apẹrẹ yii jẹ staple ni onjewiwa ti Sanchian ati pe a lo lati ṣẹda olokiki olokiki "jiji" adun, isunpọ pipe ti stacky ati numbing pipe.

    It's easy to add Sichuan peppercorns to your cooking. Use them in stir-fries, pickles, or as a condiment for meats and vegetables. Ifisilẹ ti Sikiri awọn eso kekere le yi ounjẹ arinrin sinu iriri Onje aladun pupọ. For those who dare to experiment, try infusing them into oil or using them in sauces to create an enticing dipping experience.

    Eyiiiiiise: irawọ ti oorun didun ni ibi idana

    Pẹlu awọn oniwe-i lilu ti o ni apẹrẹ, AISA Star jẹ turari ti o jẹ itẹlọrun itẹlọrun si oju ati ti nhu si awọn palate. Its sweet, licorice-like flavor is a key ingredient in many Chinese dishes, including the beloved five-spice powder. Not only is the spice a flavor enhancer, it is also a traditional Chinese medicine known for its ability to aid digestion.

    Eso igi gbigbẹ oloorun: famọra ti o wuyi

    Eso igi gbigbẹ oloorun jẹ turari ti awọn aala transcends, ṣugbọn o ṣe ipa pataki kan ninu ounjẹ Kannada. Ni okun sii ati richer ju ceylon eso igi gbigbẹ oloorun, eso igi gbigbẹ oloorun ni adun gbona, adun ti o ni adun ati awọn awopọ adun. It is a key ingredient in many traditional Chinese recipes, including braised pork and desserts.

    Ṣafikun eso igi gbigbẹ oyinbo Kannada lati sise jẹ iriri idunnu. Lo o si akoko awọn rota, ṣafikun ijinle si awọn ounjẹ, tabi pé kí wọn lori awọn akara ajẹgbẹrin fun adun ti o gbona, itunu itunu. Awọn agbara oorun-oorun rẹ tun jẹ ki o jẹ ibatan pipe lati ṣe atilẹyin awọn tea ati ọti-waini ti a fi mule, ṣiṣẹda oju-aye ti o ni agbara.

    Gbigba Okun wa Kannada wa kii ṣe nipa adun nikan, ṣugbọn nipa iṣawari ati ẹda ni ibi idana. Ọkàn kọọkan lo ilẹkun si agbaye ti sise, gbigba ọ lati ṣe idanwo ati ṣẹda awọn awopọ ti ara ẹni ti o ṣe afihan awọn aṣa ọlọrọ ti ounjẹ ti Ilu Kannada.

    Boya o jẹ Oluwagbeje ti o ni iriri tabi ounjẹ ile ti o nwa lati faagun awọn ogbon ti onje rẹ, awọn turari Amẹrika yoo fun ọ niyanju lati bẹrẹ si irin irin. Ṣawari awọn aworan ti iwọntunwọnsi iwọntunwọnsi, ayọ ti sise, ati itelorun ti pinpin awọn ounjẹ ti o dun pẹlu awọn ayanfẹ rẹ. Elevate your dishes with the essence of Chinese spices and let your culinary creativity flourish!

  • Awọn ohun elo gilasi golidi

    Awọn ohun elo gilasi golidi

    Orukọ: Ọdun Ọdunkun ti o dun

    Package:500g * 20bags / CTN, 1kg * 10bags / CTN

    Igbesi aye Selifu:Osu 24

    Orile:Ṣaina

    Ijẹrisi:ISO, haccp

    Awọn poteto Ere-iwosan Ọdunkun Wa itan ti o wa lati awọn poteto adun ti o dun julọ, ti o pese yiyan ti ounjẹ ati igbadun si awọn nudulu ibile. With its vibrant color, unique texture, and subtle sweetness, our vermicelli is perfect for a variety of dishes, from stir-fries and soups to salads and spring rolls. Awọn ọja wa ni Guten-ọfẹ, giga ni okun ijẹẹmu, ati ọlọrọ ninu awọn vitamin ati awọn ohun alumọni. This makes our vermicelli an excellent choice for health-conscious consumers, vegetarians, and anyone looking to explore new culinary experiences. Whether you're preparing a quick weeknight dinner or an elaborate feast, our sweet potato vermicelli elevates your dishes with both flavor and nutritional benefits.

  • Alabapade soba nudulu buṣan nudelles

    Alabapade soba nudulu buṣan nudelles

    Orukọ: Alabapade soba nudulu

    Package:

    Igbesi aye Selifu:Oṣu mejila 12

    Orile:Ṣaina

    Ijẹrisi:ISO, haccp

    Soba jẹ ounjẹ ilu Japanese ti a ṣe lati buckwheat buckwheat, iyẹfun ati omi. O ti wa sinu awọn nudulu tinrin lẹhin ti o ni didi ati jinna. In Japan, in addition to formal noodle shops, there are also small noodle stalls that serve buckwheat noodles on train platforms, as well as dried noodles and instant noodles in styrofoam cups. Awọn nuodles buckati le jẹ ni ọpọlọpọ awọn iṣẹlẹ oriṣiriṣi. Buckwheat noodles also appear in special occasions, such as eating buckwheat noodles at the end of the year during the New Year, wishing longevity, and giving buckwheat noodles to neighbors when moving to a new house.